Meet The Team: Our Driver Guide
Meet Marty Muller, our Driver Guide for Eichardt’s Private Hotel and The Spire Hotel guests. Marty has been an essential part of... Continue Reading
COVID-19: Level 2 Statement
A Message from our General Manager: Tēnā koutou, On behalf of myself and the entire team at Eichardt’s we want to thank... Continue Reading
Recipe Series: Eichardt’s Bloody Mary
Shaun White, our Assistant Food & Beverage Manager, has shared a step-by-step guide to our famous Eichardt’s Bloody Mary. You can try... Continue Reading
Recipe Series: Sourdough Starter
Executive Chef, Will Eaglesfield takes us through the process of creating and nurturing sourdough starter and how he creates our wonderful Eichardt’s... Continue Reading
Meet The Team: Lockdown Update
Meet Sian Thomas, our lovely Executive Assistant Manager for Eichardt’s Private Hotel and sister property, The Spire Hotel. Sian originally hails from... Continue Reading
The Māori Legend of Lake Wakatipu
Eichardt’s Private Hotel boasts rich history and incredible views of Lake Wakatipu. In honour of our land and New Zealand’s Māori culture,... Continue Reading
Recipe Series: Homemade Fruit Jam
Executive Chef, Will Eaglesfield, shares a recipe for homemade fruit jam inspired by the bounty of fresh fruit he’s foraged during lockdown.... Continue Reading
Message from the General Manager
To our guests, In this time of uncertainty, I wanted to reach out personally to assure you that our commitment to you... Continue Reading
Central Otago Vineyards
Executive Chef, Will Eaglesfield, shares a recipe for homemade fruit jam inspired by the bounty of fresh fruit he’s foraged during lockdown.... Continue Reading
Queenstown International Marathon
The Air New Zealand Queenstown International Marathon is taking place on Saturday 16 November 2019 and will be passing by Eichardt’s and... Continue Reading
Christmas Dining at Eichardt’s
You know the year is scooting by when you are finalising menus and offers for the festive season! It’s been a busy... Continue Reading